Created Jul 23, 2012
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Eggnog Latte
Prep Time: 5 minutes
Cook Time: 2 minutes
Yield: 2 servings
Ingredients
• 1 cup STRONG** brewed coffee
• 3/4 cup eggnog
• 1/2 cup milk
• Whipped cream and nutmeg for garnish
Method
Add eggnog and milk to a pint sized mason jar, with lid. Shake and remove lid. Heat in microwave for 30 seconds. Shake again, repeat twice (for a total of one minute, 30 seconds cooking time).
**Notes : Make coffee double strength when brewing for this latte.Brew strong coffee and pour coffee into two mugs.
Top with foamy eggnog mixture and add whipped cream and a pinch of nutmeg to garnush.
ENJOY.
Source: shugarysweets.com
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Image source:
Beer Popsicle: Cherry Lambic and Cream Popsicle on acozykitchen.com
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