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515 COLOURlovers viewed this page and think pitchoune is The One.
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My lunch today: fry 4 diced tomatoes in a little oil with a sliced spring onion. Let them soften up into a sauce, add some salt and black pepper and a bit of goat cheese/mozzarella if you like. Mix the sauce with some good pasta al dente. Enjoy!
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- Credit must be given to pitchoune.
- Commercial use is not allowed.
- Derivative works are allowed, but must be shared with this license.
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